This site represents a no-till arable system with residue retention and an already active use of cover crops. Soil-health management is centred on maximizing cover crop cycles, improving crop sequence design and maintaining no-till. The crops include peas (food/feed), wheat (food/feed), maize (mainly feed) and soybean (food/feed).

15 - Cover cropping introduction or improvement
16 - Improved crop rotations
21 - Reduced soil disturbance (ranging from reduce/ minimum tillage to no-till in cropland)






